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M.Sc Hotel Management (MHM)
PAPER CODE SUBJECT Credits Internal Assessment Examination Total
SECOND YEAR
MHM201 Kitchen Operations Management 5 20 80 100
MHM202 Fundamentals of Tourism 5 20 80 100
MHM203 Specialized Food Services 5 20 80 100
MHM204 Management Information Systems 5 20 80 100
MHM205 Nutrition and Food Hygiene 5 20 80 100
MHM206 Facility Management 5 20 80 100